Why Rainforest Decaf?
This coffee combines the taste of luxuriant rainforests with the convenience of decaffeinated coffee. Because of the Swiss-Water method, you'll enjoy a coffee that respects both the environment and your well-being.
Read more about the Swiss-Water method
The flavour experience
With every sip of Rainforest Decaf, you taste the subtle notes of caramel, black tea and milk chocolate. It is like a walk through the tropical forests, but in your cup.
Flavour profile
Aroma:
Caramel, black tea, milk chocolate
Summary:
A full-bodied simple coffee, without caffeine.
Origin: Angola
Bean type: 100% Arabica
Available in: 500 grams and 250 grams
Acidity | ● ● ● ● ● ● ● ○ ○ ○ | |
Bitterness | ● ● ● ● ● ● ○ ○ ○ ○ | |
Sweetness | ● ● ● ● ● ○ ○ ○ ○ ○ | |
Complexity | ● ● ● ● ● ○ ○ ○ ○ ○ | |
Body | ● ● ● ● ● ● ● ○ ○ ○ |

Rainforest Alliance
This coffee proudly carries the Rainforest Alliance seal of approval. Read more about the certificate and what it stands for here!


Rainforest Alliance
This coffee proudly carries the Rainforest Alliance seal of approval.
Read more about the certificate and what it stands for here!
What makes our Rainforest Decaf special.
This decaffeinated coffee is a tribute to the rich biodiversity of rainforests. It combines low acidity with subtle bitterness for a satisfying and soothing experience.

Try at home
Why not enjoy the natural beauty of Rainforest Decaf in your own home? Let the taste of the rainforest awaken your senses.
Get inspired by the taste of Kaldi:
Be inspired by Rainforest Decaf and support sustainable agricultural practices. Enjoy the harmony between man and nature in a single cup of coffee. Try it now!