Asian Green Emeralds:
An adventure in Asia
At Kaldi, we invite you to take a trip to the beautiful regions of Java and Flores in Indonesia. Why this place? Discover the uniqueness of our Asian Green Emeralds.
Why Indonesia?
The islands of Java and Flores offer the ideal terroir for our coffee beans. Grown under the Asian sun and with the diligence of local coffee farmers, our coffee thrives in the volcanic soil. The result is a coffee full of flavors, rich in spicy and earthy notes, with a surprising layer of acidity.
The flavour experience
With the first sip, you taste the unique flavors of Asia. A full-bodied, spicy coffee with hints of nutmeg and pepper envelops your taste buds, followed by subtle notes of cocoa and fresh tobacco. This is Asia in a cup.
Flavour profile
Aroma:
Cocoa, nutmeg, pepper, fresh tobacco
Summary:
A full-bodied spicy coffee with low acidity
Origin: Java, Indonesia
Bean type: 100% Arabica
Available in: 500 grams and 250 grams
| Acidity | ● ● ● ○ ○ ○ ○ ○ ○ ○ |
| Bitterness | ● ● ● ● ● ● ● ○ ○ ○ |
| Sweetness | ● ● ● ● ● ● ○ ○ ○ ○ |
| Complexity | ● ● ● ● ● ● ○ ○ ○ ○ |
| Body | ● ● ● ● ● ● ● ● ○ ○ |
Rainforest Alliance
This coffee proudly carries the Rainforest Alliance seal of approval. Read more about the certificate and what it stands for here!
Rainforest Alliance
This coffee proudly carries the Rainforest Alliance seal of approval. Read more about the certificate and what it stands for here!
What makes our Asian Green Emeralds special?
It's not just the taste; it's the journey this coffee takes. Our Asian Green Emeralds are passionately grown using traditional methods that embrace Indonesia's rich coffee history.
Try at home
You don't have to travel to Asia to experience this exotic flavour. Our carefully selected and roasted coffee beans bring the flavors of Java and Flores straight to your own kitchen.
Be inspired by the flavour of Asia
Discover the aromas and flavors of this exotic coffee that takes you on an adventure through the Asian archipelago. Enjoy every sip!